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Caesar Salad and Dressing Recipe

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This recipe for Caesar Salad and Dressing, by , is from The Zuelke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Zuelke
Added: Thursday, February 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
2 Garlic cloves crushed
1 teaspoon Dry mustard
1 tablespoon Lemon juice
1 tablespoon Vinegar
4 tablespoons Olive oil
2 tablespoons Dry grated Parmesan cheese
1 Egg Par boiled (gently slide egg yolk and white into boiling water for 1 minute)
Salt & Pepper to taste

Salad:
Romaine lettuce - chopped
Croutons
Fresh grated Parmesan cheese
Capers
Tomatoes (optional)
Grilled chicken breast spiced & sliced (optional)

Directions:
Directions:
Dressing: Dump everything into a blender and thoroughly blend. Chill.

Salad: Toss everything together with the dressing in a big bowl and mix well. Serve into smaller bowls.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This is the signature salad of our friend Doug Myer. He always has to bring this when he is invited to dinner. The first time Jennie and her friends tasted this salad one of them blurted out that it was better than sex! It's been called that ever since.

 

 

 

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