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Best Ever Party Appetizer Recipe

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This recipe for Best Ever Party Appetizer, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stasia Renfrow
Added: Monday, October 18, 2004

Category:
Category:

Ingredients:  
Ingredients:  
12 ounces goat cheese
3 tablespoons olive oil
1 cup diced sun-dried tomatoes
1 cup black olives, chopped
4 tablespoons chopped fresh basil
2 tablespoons chopped fresh rosemary
3 cloves garlic, halved

Directions:
Directions:
Slice goat cheese into one inch pieces and place in a single layer on a large platter. Sprinkle olive oil, sun-dried tomatoes, black olives, basil and rosemary over the cheese.
Using toothpicks, insert the garlic cloves into the cheese throughout the mixture.
Allow the mixture to marinate 6 hours, or overnight, in the refrigerator. Remove the toothpicks, and serve with sliced French bread.

Number Of Servings:
Number Of Servings:
10 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Marinated goat's cheese with sun-dried tomatoes. Serve with sliced French bread.

 

 

 

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