"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Bunny's Cheese Bread Recipe

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This recipe for Bunny's Cheese Bread, by , is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bunny Dehaan
Added: Tuesday, February 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 loaaf french bread, cut in half lengthwise
Butter
Garlic powder or garlic spread
1 cup cheddar cheese, grated
1 cup Monterey Jack cheese, grated
2 chopped green onions
Mayonnaise

Directions:
Directions:
Butter both halves of the french bread, and either sprinkle with garlic powder or spread with garlic spread. Combine the two cheeses in a bowl; add green onions and mix in sufficient mayonnaise to make it moist. Spread the cheese mixture on the bread. Wrap bread in foil. Bake 20 minutes at 350 until bubbly, then open the foil and place the bread under broiler until top is browned.

Personal Notes:
Personal Notes:
This is a "must" with Company Casserole, or with any meal, especially a barbecue!

 

 

 

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