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Cranberry Jelly Recipe

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This recipe for Cranberry Jelly, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Jaresh
Added: Friday, February 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. Cranberries
1 1/2 cup Water
1 1/2 cup Sugar

Directions:
Directions:
Wash cranberries then bring to boil with water for 10-12 min. or until they pop. Push through collander. Bring juice to a boil and add sugar all at once. Bring to a rolling boil for a minute. Skin with a metal spoon. Pour up and let set.

 

 

 

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