"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Finger Juice Recipe Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Finger Juice Recipe, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billy Barton
Added: Friday, February 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 oz Apple, Apple Cherry or Apple Grape Juice - don't use orange
2 envelopes Knox Unflavored Gelatin

Directions:
Directions:
In a 1 qt casserole sprinkle gelatin over juice, let stand 3 min. Microwave at high for 1 min. Stir thoroughly and microwave at high for 2 min. more. Stir until gelatin completely is dissolved and chill until firm - about 3 hours. Unmold by dipping casserole in warm water for 15 seconds. Cut into squares or use cookie cutters.

This has less sugar that Jigglers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

143W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!