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Brian's Righteous Ribs Recipe

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This recipe for Brian's Righteous Ribs, by , is from The Brazil Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brian Watson
Added: Friday, February 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 full rack of ribs

Pinto Bean seasoning (garlic powder, onion powder, chili powder, salt) -couple of tablespoons

Juice of 2 lemons (more if you have a big rack...of ribs)

Salt to taste (Remember that the Pinto Seasoning has salt in it and you can probably skip it here.)

Black Pepper -lots of it

Paprika -couple of tablespoons

Cumin powder -one tablespoon

Directions:
Directions:
Sprinkle on lemon juice (secret ingredient) liberally.
Mix dry ingredients together and rub into the meat.
Wrap in foil and stick in the fridge for 3-5 hours.
Sear meat over direct coals then move off the direct heat and cook for 2-3 hours.

Enjoy!

Number Of Servings:
Number Of Servings:
How hungry are you?
Preparation Time:
Preparation Time:
Depends on who's cooking!
Personal Notes:
Personal Notes:
Charmaine told me about the lemon juice.

 

 

 

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