Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Mayo Ketchup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mayo Ketchup is from La Cocina de los Rodriguez!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup of mayonaisse
1/2 cup of ketchup
1 clove of garlic

1/2 taza Mayonesa
1/2 taza de Ketchup
1 diente de ajo (opcional)
Directions:
Directions:
Mix mayo and ketchup in a bowl. Crush garlic and mix it in.

Mezcla la mayonesa y el ketchup en un "bowlito"
machaca el ajo y se lo aņades tambien.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 mins
Personal Notes:
Personal Notes:
Use it on plantain fritters, corn sticks, or french fries. Rose also recommends using it as a dip for fresh veggies such as broccoli and baby carrots as a snack instead of plain ranch dressing.

Usalo en tostones, sorullitos o papas fritas. Rose tambien recomienda que se use en vez de ranch dresing como un dip para vegetales frescos como el brocoli y las zanahorias.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1014W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!