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Blueberry Dessert Recipe

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This recipe for Blueberry Dessert, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marguerite Tabor
Added: Sunday, January 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. Graham Cracker Crumbs
1/2 c. Sugar
1/2 c. melted Oleo

Directions:
Directions:
Mix together & press in bottom of 9x13 sheet cake pan - preferably pyrex.

Mix 1 c. Sugar, 2 eggs & 8 oz. cream cheese(soft at room temperature).
Beat this mixture with mixer until smooth and pour over cracker crumbs.
Bake at 350 for 25 minutes until lightly browned.
Cool thoroughly and then add layer of bananas (cut round) and a can of Blueberry Pie Filling with 1 tsp. of lemon juice added. Pour filling over bananas.
Whip 2 pkg Dream Whip according to directions (adding 2 tsp. sugar and 1/2 tsp. vanilla).
Spread over blueberries and refrigerate several hours before serving. Cut in squares. (Instead of using Dream Whip, I substitute Cool Whip or Party Whip.)

 

 

 

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