"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Jerden Gin and Tonic Recipe

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This recipe for Jerden Gin and Tonic, by , is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cleat Jerden
Added: Sunday, January 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Lime
1/2 c. ice (crushed if available)
10 oz. Tonic Water
750 ml Tanqueray Gin

Directions:
Directions:
Slice lime in wedges
Place 1/4 of the lime in a 20 oz glass
Add ice, tonic water and remaining lime wedges
Add Gin to taste
Stir
Enjoy

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
There are many varieties of this dish. This is my personal favorite.

 

 

 

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