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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Old Fashion Chicken Fried Steak Recipe

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This recipe for Old Fashion Chicken Fried Steak is from The Thompson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pieces of cube steak
1 ½ c. Flour
Pepper
Salt
1 Egg
2 tbsp. Vegetable Oil
Package of Country Gravy
Directions:
Directions:
In frying pan, add vegetable oil. While heating pan, crack egg into a bowl. In a different bowl combine flour, pepper, and salt. Take one piece of cube steak and put it into the bowl with the egg. Satate both sides. Take cube steak out of the egg and put in the flour mixture. When pan is hot, put covered cube steak in pan. Repeat for remaining piece of cube steak. Cook for several minutes on each side. When coating is crispy, remove from pan.

Follow directions on gravy package.

Serve with a side dish such as peorgies.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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