"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Watergate Salad Recipe

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This recipe for Watergate Salad, by , is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ira Godwin
Added: Saturday, January 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 9-12 oz pkg of Cool Whip, thawed
1 small box of Instant Pistachio Pudding
1 can 16oz crushed pineapple, with juice
1 cup miniature marshmallows
1/2 cup nuts (Texas pecans are okay)

Directions:
Directions:
Fold dry pudding mix into whipped topping add pineapple, juice, marshmallows and nuts, mix and refrigerate.

Personal Notes:
Personal Notes:
Kay’s very delicious dish that is hard to turn your back on! One of our staples used many times in entertaining and seldom was there any left.

 

 

 

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