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Flank Finger Steak Recipe

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This recipe for Flank Finger Steak is from Sibling Revelry - Family Recipes for Memorable Food and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Flank Finger Steak cut into 2 inch cubes
Seasoned Flour (1 cup flour, 2 tsp season salt)
1/2 C Bacon Drippings
2 T Mustard
2 T Dried Minced Onions
2 T Parsley Flakes (Dried)
1/2 Cup Catsup
1/4 Cup Vinegar
Directions:
Directions:
Drudge steak in seasoned flour and brown in drippings. Remove
from pan. Mix all other ingredients together and pour into pan.
Bring to boil over medium heat. Replace meat and stir together.
Personal Notes:
Personal Notes:
Great with mashed potatoes!

 

 

 

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