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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Bourbon Balls Recipe

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This recipe for Bourbon Balls is from Sibling Revelry - Family Recipes for Memorable Food and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sift together
2 Tbs. Cocoa
1 C powdered sugar.
Stir
1/4 C bourbon
2 Tbs. corn syrup
2 1/2 c crushed vanilla wafers
1 Chopped walnuts
Directions:
Directions:
Sift cocoa, powdered sugar. Stir together bourbon, and corn
syrup.
Mix well. Mix well altogether. Roll into small balls and cover. You
might want to add more bourbon and corn syrup. Roll in
powdered sugar. Pack in sealed tins. Let stand several hours to
dry before packing in tins. Make about 4 doz. small balls.
Personal Notes:
Personal Notes:
Better with age! Rick loved to sneak this and Mom would have to
make more. Why do we only make these at Christmas?

 

 

 

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