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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Beef Jerky Recipe

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This recipe for Beef Jerky is from Sibling Revelry - Family Recipes for Memorable Food and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C Soy Sauce
1/4 C worchester
1/4 Tsp garlic powder
1/4 Tsp onion
flank steak slice thinly
Directions:
Directions:
Mix all ingredients together and marinate over night.
Cook at 100 F over night.
Personal Notes:
Personal Notes:
Drape the beef over the racks of the oven or use a dehydrator.

 

 

 

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