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Christmas Fudge Recipe

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This recipe for Christmas Fudge is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces of marshmallow creme, 18 oz. semi sweet chocolate chips, 1 tsp. vanilla, 1/2 lb. butter, 4 1/2 cups sugar, 1 large can evaporated milk, pecans if desired.
Directions:
Directions:
Mix marshmallow creme, chocolate chips and vanilla in bowl and set aside. Mix in saucepan--butter, sugar, evaporated milk. Boil to soft ball stage. Pour butter mixture over marshmallow mixture and beat into peaks. Add nuts if desired.
Personal Notes:
Personal Notes:
This fudge recipe, made at Christmas time, originally came from Marcia's high school geometry teacher--Mrs. Johnson.

 

 

 

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