"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Individual Meat Loaves Recipe

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This recipe for Individual Meat Loaves, by , is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
May DuPuis
Added: Thursday, January 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
3 tbsp milk
1/2 tsp Worcestershire Sauce
1/2 tsp onion salt
1/4 tsp pepper
1/4 cup cracker crumbs
1/2 lb uncooked ground pork
1/3 cup packed brown sugar
1/4 cup catsup
3 tbsp vinegar
1/2 tsp prepared mustard

Directions:
Directions:
In a medium bowl, beat egg; add milk, Worcestershire sauce, pepper and crumbs. Add pork and mix well. Shape into two loaves. Place into a small baking pan. Combine the remaining ingredients: pour over loaves. Bake uncovered, at 325 degrees for 1 hour or until no longer pink.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Pork gives this meat loaf a moist tasty flavor.

 

 

 

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