"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Classic Elliott "Dump" Cake Recipe

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This recipe for Classic Elliott "Dump" Cake, by , is from The Elliott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Elliott
Added: Thursday, January 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Box Yellow Cake Mix
1 Can of 2 different Fruit(pie) Fillings (Cherry, Blueberry, Apple or Crushed Pineapple)
1 Stick of butter
Nuts are optional

Directions:
Directions:
Grease a 9 x 13 pan.
"Dump" One can of fruit filling in pan.
"Dump" the other can of fruit filling in pan.
"Dump" the box of yellow cake mix in the pan.
"Dump" one stick of cut up butter in the pan, distribute evenly over the dry mix.
"Dump" optional nuts if using.
Put in a pre-heated 350 oven.
Bake for 1 hour.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
Served best with vanilla ice cream.

 

 

 

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