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Baked Potato Soup Recipe

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This recipe for Baked Potato Soup is from Mary and John's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lg baking potatoes, baked
1/4 c butter or margarine
1 med onion, chopped
1/3 c all purpose flour
1 qt half and half
3 c milk
1 tsp salt
1/8 tsp ground white pepper
2 c shredded cheddar cheese
8 slices bacon, cooked and crumbled
Directions:
Directions:
Peel potatoes, and coarsly mash with a fork.
Melt butter in a large pot over medium heat; add onion and saute' until tender. Add flour, stirring until smooth. Stir in potatoes, half and half and next 3 ingredients; cook over low heat until thoroughly heated. Top each serving evenly with cheese and bacon.

 

 

 

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