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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Hartman's Cheesecake Recipe

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This recipe for Hartman's Cheesecake is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. cream cheese
1 3/4 c sugar
3 tbsp. flour
1/2 tsp. orange and lemon rind(optional)
1/4 tsp. salt
1/2 tsp. vanilla
5 eggs
1/4 c heavy cream
1/2 small can of crushed pineapple
Directions:
Directions:
Cream cheese. Mix other ingredients and add gradually. Add eggs one at a time. Add heavy cream. do not beat very much after adding cream. Bake 12-15 minutes in 500º oven. Reduce heat to 220º and continue baking for one hour. Let cool before removing from pan. Use a spring form pan.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Hartman's was a local restaurant that has closed I got this receipt from them.

 

 

 

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