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Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls, by , is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Forrester
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 1/2 c. Bisquick
1 lb grated mild cheddar cheese
1 1/2 lb. hot sausage

Directions:
Directions:
Mix together cheese and bisquick and add sausage. Mix well with hands, and form into balls. Place balls in freezer on a cookie sheet for about 5 min. Remove and bake @ 350 for 25 min.

Personal Notes:
Personal Notes:
This was a recipe my Aunt Sandy Forrester shared with me a LONG time ago. :)

 

 

 

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