"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese, by , is from Mary and John's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hare
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box elbow macaroni
2 bags of cheddar cheese
1 c milk
3 eggs

Directions:
Directions:
Cook macaroni and mix with other ingredients. Put in large rectangular pan and cover with pats of butter. Bake 30 minutes at 350

Personal Notes:
Personal Notes:
I think my daughter got this recipe from her good friend Judy.

 

 

 

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