"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Stew in the Oven Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Stew in the Oven, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Weeren
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Pkg Stew Meat
3 Potatoes
pkg Carrots
Onion
Celery
sm can V-8 Juice

Directions:
Directions:
Put all in oven-proof bowl with lid.

Cook @ 350 for hours !!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!