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Spinach Dip Recipe

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This recipe for Spinach Dip is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 oz) pkg. frozen chopped spinach
2/3 C sour cream
2/3 C mayonnaise
1/3 C chopped green onions
1/2 t herb-seasoned salt
1/2 t oregano
1/4 t dillweed
1 t lemon juice
1 round loaf of Hawaiin bread
Directions:
Directions:
Cook spinach according to package directions; drain well and stir in all remaining ingredients. Chill mixture.

Get Hawain bread and cut out the center. Tear the center pieces of bread and place around the loaf. Use the bread pieces to dip into the Spinach Dip.

 

 

 

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