"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

California Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for California Casserole, by , is from The Seldon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Martin
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 chopped onion
1 large can chopped tomatoes
1 can tomato sauce
salt, pepper, parsley and garlic to taste
1 table. Worchestire sauce
8 oz. noodles, cooked
shredded cheese for topping

Directions:
Directions:
Brown meat and onion and drain. Add rest of ingredients except noodles and cheese. Simmer uncovered about 10 min. or longer. Mix in noodles and simmer a bit more. Can be served immediately or baked a half hour at 350. Top with shredded cheese before eating.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

342W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!