"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Praline Crisps Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Praline Crisps, by , is from The Seldon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Martin
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. butter
1 cup packed brown sugar
3/4 cup chopped nuts
1/3 lb. graham crackers

Directions:
Directions:
Spread crackers, broken in fourths and single layer, over 9x13 pan. Melt sugar and butter and pour over top. Sprinkle on nuts. Bake 10 min. at 350. Cut while hot and take out of pan when partially cool. It is OK if graham crackers are broken up.

Number Of Servings:
Number Of Servings:
20 pralines
Preparation Time:
Preparation Time:
10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

709W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!