"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Oriental Slaw Recipe

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This recipe for Oriental Slaw, by , is from Friends & Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Benthal
Added: Tuesday, January 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg slaw mix
4 green onions, chopped
1/2 c sliced almonds
1/2 c sunflower seeds
1 pkg Romen chicken noodles
3 Tbsp sugar
1 Tbsp vinegar
3 Tbsp oil

Directions:
Directions:
Break noodles into pieces. Save seasoning pkg for dressing. Mix noodles, claw mix, onions, almonds and sunflower seeds. Set aside.
Heat seasoning pkg, oil, vinegar and sugar to dissolve sugar. Pour over vegetables. Chill and serve.

 

 

 

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