"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Doug's birthday cake Recipe

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This recipe for Doug's birthday cake, by , is from The Osborn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Guy and Louise Osborn
Added: Tuesday, January 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
White angel food cake from bakery, or baked and frozen
1 can of chocolate frosting
cool whip tub
marashino cherries with stems
frozen heath bars, chopped

Directions:
Directions:
pound heath bars in strong baggie with hammer, and then mix into frosting. Frost sides of cake. Top with cool whip and cherries.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
From Dorrie Walstad, our first Minnesota neighbor

 

 

 

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