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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Best Banana Bread Recipe

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This recipe for Best Banana Bread is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C. butter
1-1/2 C. granulated sugar
1-1/2 C. mashed ripe bananas, about 3 bananas
2 eggs
1 tsp. vanilla
2 C. flour
1 tsp. baking soda
1 tsp. salt
1/2 C. buttermilk or sour milk (add 2 tsp. vinegar to regular milk)
Directions:
Directions:
Add sugar to butter gradually, cream well. Add remaining ingredients and blend just until well combined. Pour into greased and floured loaf pan (9x5x3) and bake at 350º for 1 hour 20 minutes.
I usually make a few muffins, otherwise my loaf pan overflows!
Number Of Servings:
Number Of Servings:
1 Loaf
Personal Notes:
Personal Notes:
Family favorite recipe given to me by Debbie Meyer (a neighbor when kids were small).

 

 

 

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