"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Bob's Baked Apples Recipe

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This recipe for Bob's Baked Apples, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Reedy
Added: Saturday, January 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
10 to 12 Apples
2 sticks margarine
2 cups sugar
1/2 cup water

Directions:
Directions:
Peel and core apples. Slice into 8 slices or more per apple. Put in large casserole dish. Add water and sugar and slice butter over top. Stir and cook at 350 for 45 minutes or until done. Will need to take apples out and stir them a few times as they are baking.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
We have a small orchard and this is one of the 3 things my husband Bob can cook. You would think he had discovered America when he tells people about this recipe....ha

 

 

 

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