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Vicki's Swiss Steak Recipe

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This recipe for Vicki's Swiss Steak is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. round steak
flour
1 med. onion - chopped
3 T chopped green pepper
3 T oil
1 8 oz. can tomato sauce
1 C water
1 1/2 t salt
1/4 t pepper
1 t worcestershire sauce
Directions:
Directions:
Shake flour onto steak and pound it in. Cook onion and green pepper in oil until tender. Brown meat on both sides in oil. Add tomato sauce, water, salt, pepper and worcestershire sauce. Cover and simmer about 1 1/2 hours or until meat is tender.

 

 

 

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