"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Corn or Squash Casserole Recipe

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This recipe for Corn or Squash Casserole, by , is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Dreitzler
Added: Thursday, January 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream style com
2 cans squash
1 can cream of chicken soup
1 cup sour cream
1 T cheese spread Oar of Cheese Whiz)
1 grated carrot
1 onion (chopped)
1 pkg Pepperidge Farm Herb Dressing
1 stick margarine (melted)

Directions:
Directions:
Melt margarine, pour into the dressing mix. In another bowl mix 3/4 of dressing and place into casserole dish. Add all the ingredients into casserole dish. Save 1/4 cup dressing mix to sprinkle on top. Cook for 30 minutes @ 325.

 

 

 

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