"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tomato - Cucumber Salad Recipe

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This recipe for Tomato - Cucumber Salad, by , is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Serena Danielson
Added: Wednesday, January 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 small red onion, thinly sliced
cucumber, thinly sliced
2 tomatoes, thinly sliced
cup pitted black olives
Balsamic vinegar, to taste
Extra virgin olive oil, to taste
Coarse salt
Freshly ground pepper

Directions:
Directions:
In a medium bowl, combine onion, cucumber, tomatoes, and olives. Drizzle with vinegar and oil, as desired. Season with salt and pepper, and marinate 30 minutes. Serve chilled or at room temperature.

 

 

 

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