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Velveeta Nacho Bake Recipe

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This recipe for Velveeta Nacho Bake is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (12 oz) Velveeta Shells & Cheese Dinner
1 lb. ground beef
1 pkg. (1 ¼ oz) taco seasoning mix
¾ cup water
¾ cup sour cream
¾ cup shredded cheddar cheese
¾ cup salsa
½ cup crushed tortilla chips
Directions:
Directions:
Preheat oven to 400 degrees. Prepare dinner following basic directions. While macaroni is cooking, brown meat; drain. Add taco seasoning mix and water to the meat; simmer 5 min. Stir sour cream into prepared dinner. Spoon half of the dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half of the cheese and the remaining dinner mixture. Cover. Bake 15 minutes. Top with salsa, remaining cheeseand the crushed tortilla chips. Bake, uncovered, an additional 5 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

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