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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Everyday Meat Loaf Recipe

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This recipe for Everyday Meat Loaf is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 beaten eggs
3/4 C milk
1/2 C fine dry bread crumbs
1/4 C finely chopped onions
2 T snipped parsley
1 t salt
1/2 t ground sage
1/8 t pepper
1 1/2 lbs. ground beef
1/2 C catsup
4 T brown sugar
2 t dry mustard
Directions:
Directions:
In bowl, combine the eggs and milk; stir in bread crumbs, onion, parsley, salt, sage and pepper. Add ground beef. Thoroughly mix meat and seasonings. Spoon meat mixture into a loaf pan. Bake in 350º oven for 50 min. Spoon off drippings and fat.

To glaze meat loaf, combine the catsup, brown sugar and dry mustard; spread over top of meat loaf. Bake 10 min. longer.
Number Of Servings:
Number Of Servings:
6

 

 

 

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