"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Maw Maw Thompson's Pecan Pralines Recipe

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This recipe for Maw Maw Thompson's Pecan Pralines, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hilda Thompson Kilburn
Added: Monday, January 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup (6 oz.) evaporated milk
2 cups sugar
1/2 block butter or oleo
3 cups pecans (slices or large pieces)
1 tablespoon vanilla

Directions:
Directions:
Mix evaporated milk, sugar, butter & vanilla in heavy sauce pan. Cook mixture until soft ball forms when tested in tap water. Remove from heat - add pecans - mix well. Drop by spoonfuls onto wax paper.

 

 

 

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