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Macaroni and Cheese Recipe

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This recipe for Macaroni and Cheese, by , is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Samuel
Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups macaroni
1 block (16oz) Velvetta Cheese
1/2 cup milk
1 tbsp. butter

Directions:
Directions:
Boil macaroni until soft and drain when done.
In a seperate pot melt cheese, butter and milk.
Add macaroni to mixture, stir, add salt and pepper as desired.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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