"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Pina Colada Punch Recipe

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This recipe for Pina Colada Punch, by , is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosie Butler
Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 qts (1/2 gallon) Pineapple Sherbet
1 15oz can Cream of Coconut
1 46oz can Pineapple Juice
2 liter lemon-lime drink (Sprite, 7-Up or Ginger Ale)

Directions:
Directions:
Mix all ingredients in large punch bowl.

Preparation Time:
Preparation Time:
10 Minutes
Personal Notes:
Personal Notes:
A great drink for showers and parties.

 

 

 

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