"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Calico County Baked Squash Recipe

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This recipe for Calico County Baked Squash, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Berry
Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 medium squash (2 1/2")
2 tbsp. butter
1 egg, beaten
1 small onion, finely chopped
1/2 tsp. salt
1/2 tsp. pepper
1 tbsp. sugar
1 cup cornbread crumbs
1/2 cup shredded cheddar cheese

Directions:
Directions:
Wash squash and cut into 1" slices. In saucepan cover with water and cook until tender. Drain well, mash slightly. Add butter, egg, onion, salt, pepper, sugar and bread crumbs. Mix by hand thoroughly. Put in greased casserole. Sprinkle with cheese. Bake at 350 for 20-25 minutes. Note: I like to sometimes substitute stove top stuffing in place of the cornbread crumbs.

 

 

 

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