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Amazing Slow Cooker Pork Tenderloin Recipe

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This recipe for Amazing Slow Cooker Pork Tenderloin, by , is from The Heer-Ciavarelli Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Ciavarelli
Added: Saturday, January 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (2 pound) pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
3/4 cup red wine
3 tablespoons soy sauce
freshly ground black pepper to ta

Directions:
Directions:
Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is the best slow-cooker recipe around, although I omitted the garlic because I think it tastes wierd in the slow cooker.

 

 

 

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