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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Garlic Grits Casserole Recipe

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This recipe for Garlic Grits Casserole is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup uncooked quick-cooking grits
1- 6oz. roll garlic cheese, cubed
1/4 cup melted margerine
2 eggs, slightly beaten
1 cup milk
Directions:
Directions:
Preheat oven to 350º

Cook grits according to package directions. Add cheese and margerine, stirring until cheese melts. Combine eggs and milk; stir into grits. Spoon into lightly greased 1-quart casserole. Bake at 350º for 45 minutes or until golden brown and set.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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