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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Quick Salmon Croquettes Recipe

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This recipe for Quick Salmon Croquettes is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16oz. can salmon, drained
2 eggs
1/4 cup cornbread mix
1 tsp. black pepper
1 onion (minced)
oil for frying
Directions:
Directions:
Mash up salmon with fork. Add eggs and cornbread mix, onion, black pepper and onion . Shape into balls or patties and fry in hot oil until crusty on all sides.
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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