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Mexican Casserole Recipe

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This recipe for Mexican Casserole is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
grated colby cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cheddar cheese soup
1 can diced Rotel tomatoes
12 flour tortillas
Directions:
Directions:
Brown ground beef and drain grease. Add all 3 soups undiluted and the Rotel (undrained). Stir all together. Spread a small amount (enough to cover bottom) in the bottom of a 9X13 casserole dish. Place 6 flour tortillas on top of mixture; put meat mixture on top of tortillas then 6 more tortillas. Top tortillas with remainder of meat mixture, then top with grated cheese. Cook in 350º
oven for 30 minutes.

 

 

 

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