"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Vegetable and Sausage Medley Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable and Sausage Medley, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Wednesday, January 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Potatoes
Cabbage
Carrots
Polish sausage or smoked sausage
salt and pepper as desired
1 cup water or more, depending on how juicy you want.

Directions:
Directions:
Fill the crockpot up with ingredients and cook all day on low. Very good served with cornbread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

458W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!