Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chili/Corn Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili/Corn Casserole is from FOWLER HARRIS GLOVER Properties, Inc , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can chili with beans
1 can whole kernel corn, drained
½ cup shreded cheddar cheese
¼ cup salsa
½ cup sour cream
2 cup crushed corn chips
Directions:
Directions:
Combine first 4 ingredients. Line small baking dish with crushed corn chips. Top with chili mixture. Spread top with ½ cup sour cream and ¼ cup shredded cheese. Bake for 30 minutes at 375º until bubbly. Top with 1 cup slightly crushed corn chips and broil until toasty brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

596W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!