Grandmother's Famous Cranberry Bread Recipe

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This recipe for Grandmother's Famous Cranberry Bread is from The Nutmeg Big Brothers Big Sisters Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 2 cups sifted all purpose flour 1 cup sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1/4 cup butter or margarine 1 egg beaten 1 teaspoon grated orange peel 3/4 cup orange juice 1 1/2 cups light raisins 1 1/2 cups fresh or frozen cranberries, chopped

Directions:	Directions: Sift flour, sugar, baking powder, salt and baking soda into large bowl. Cut in butter until mixture is crumbly. Add eggs, orange peel and orange juice all at once; stir just until mixture is evenly moist. Fold in raisins and cranberries. Spoon into greased 9x5x3 inch loaf pan. Bake at 350º for 1 hour and 10 minutes, or untila toothpick inserted in in center comes out clean. Remove from pan, cool on a wire rack. **Cranberreies can be substitued for raisins to have all cranberry bread.

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Grandmother's Famous Cranberry Bread Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: