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Boiled Okra Recipe

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This recipe for Boiled Okra, by , is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Willie Ruth
Added: Tuesday, January 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Okra
water
salt to taste
fried meat grease

Directions:
Directions:
Wash okra, put in pot. Add enough water to cover the okra. Add some salt and fried meat grease for flavoring. When it is tender, you will be able to stick with fork and will be tender.

Personal Notes:
Personal Notes:
Do not stir the okra while cooking as it will break the okra open.

 

 

 

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