"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grilled Salmon Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Salmon, by , is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Camille Jerden
Added: Tuesday, January 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3-4 salmon filets
1 yellow pepper
1 red pepper
3 cloves garlic, finely chopped
Olive oil
Salt and pepper to taste

Directions:
Directions:
Place salmon in fish cage skin down or on foil. Set aside.
Cut up yellow pepper in strips, place in bowl.
Cut up red pepper in strips and place in bowl.
Chop garlic and place in bowl.
Pour olive oil in bowl to cover veggies.
Put some salt and pepper for taste. Mix well.
Place over fish, close cage or foil, and place on grill.
Cook longer - 10 min. skin down, and then 5 min. with veggies down.

Preparation Time:
Preparation Time:
Easy
Personal Notes:
Personal Notes:
Great with couscous, easy light summer dish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

382W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!