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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Icing Recipe

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This recipe for Chocolate Icing is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Tbsp. buttermilk
1/2 stick margarine
1 box powdered sugar
3 Tbsp. cocoa
1 tsp. vanilla
Directions:
Directions:
Cook buttermilk and margarine on low heat only until butter is melted.
Sift together; powdered sugar and cocoa. Pour into pan with butter and milk. Stir until mixed well.
Add the vanilla.
Personal Notes:
Personal Notes:
Angela had written this on an index card for Grandmother and it was placed inside one of her cookbooks.

 

 

 

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