"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate chip or M & M Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate chip or M & M Cookies, by , is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Willie Ruth
Added: Sunday, December 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines Deluxe II white cake mix
1/4 c. light brown sugar
1/2 c. chopped nuts
1 c. (6 oz) semi sweet chocolate chips or M & M's
3/4 c. oil
1 egg

Directions:
Directions:
Preheat oven to 375. In a large bowl stir all ingredients together until well mixed. Drop from a teaspoon onto an ungreased cookie sheet. Bake at 350 for 10-12 minutes, until centers of cookies are golden brown. Edges will look darker

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

297W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!