"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Tequillaberry Salad Recipe

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This recipe for Tequillaberry Salad, by , is from The Braun Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Braun
Added: Saturday, December 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Head Lettuce
1 Head Cauliflower (small pieces)
1 lb. Bacon, fried and crumbled

2 c. Mayo
1/2 c Sugar
1/2 c Parmessan

Directions:
Directions:
Mix dressing - let stand until the rest of the salad is ready. Mix together and toss lightly. Serve immediately.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
1 hour

 

 

 

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